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With the holidays getting into full swing, life for most of us is getting hectic. Between all the big meals, the parties, the kids needing treats for their classes, never mind our day jobs...! Who has time for it all?
NEW YORK — Today's travelers want to be comfortable, organized and connected. With those themes in mind, here are some gift ideas, starting with suggestions from three folks who travel for a living.
Some cooks like to change up the Thanksgiving meal — a sous vide turkey here, a sweet potato souffle there. But on a holiday dedicated to tradition, innovation can spark revolt.
Can we all just agree that by 2013 we should be able to do better by green beans than dumping canned soup and fried onions all over them? Surely, there is a better way.
Desert Ridge will go as far in the Division I playoffs as tailback Taren Morrison will carry them.
Brophy's Isaiah Oliver scores a touchdown against Desert Ridge in the quarterfinal game, Friday, Nov. 15, 2013. [Tim Hacker/Tribune]
Brophy's Isaiah Oliver catches a ball as Desert Ridge's Josh Rocha tackles him in the quarterfinal game, Friday, Nov. 15, 2013. [Tim Hacker/Tribune]
Isaiah Oliver made a goal line stop on fourth down and Leonard Gutierrez intercepted a pass with 18 seconds left to help No. 12 Brophy secure a 28-14 upset victory on the road over No. 5 Avondale Westview (10-1) in the first round of the Division I playoffs Friday night.
Roasted squash is so been-there-done-that. Not that it isn't delicious. But how many times can you get excited by tossing butternut chunks in oil and seasonings, then roasting?
Every Thanksgiving presents the same challenge — how to juggle the turkey and the stuffing and the pie and all those sides in just one oven.
Whatever you do this Thanksgiving, don't spoil your spread with underdressed vegetables.
When it comes to leafy green vegetables, kale has been king for a while. It boasts more vitamin C than an orange, more calcium than milk, and more iron per calorie than beef.
Everyone loves the idea of a grilled pork chop, but they often fall short of expectations. And I blame the butcher!
Brophy used a big second quarter to runaway with a 52-3 win over Dobson in a Division I, Section IV game Friday at Phoenix College.
A chicken Parmesan that's big on flavor, but not on fat? It's easier — and more weeknight-friendly — than you might think.
Wander through the grove at the Mill while enjoying complimentary wine tastings, live music and an art show from Artists of the Superstitions.
Six months ago, New York chef Marc Forgione had hardly heard of fish sauce. Then he watched his chef-partner Soulayphet Schwader using it to flavor nearly every dish at their new Laotian restaurant Khe-Yo.
What would happen if hummus had been invented in Italy, rather than the Middle East?
Chaparral is coming.
New York City has a zillion charms, but it may not be the ideal place to celebrate Halloween. Here's the problem — where do you display your jack-o'-lantern if you live in an apartment building with no porch?
This Sept. 23, 2013 photo shows bloody mary chicken With olive-celery tapenade in Concord, N.H. (AP Photo/Matthew Mead)