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May 25, 2013 | 04:08 am
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Displaying results 1 - 25 of 3186 for meal. Subscribe to this search

  1. article Hello muddah? Not everyone loved sleepaway camp

    Wednesday, May 22, 2013 7:00 pm

    When the school year ends a few weeks from now, millions of kids will head off to sleepaway camp for a summer filled with color wars, kayaking and bunk life. Most will have a great time, some will make friends for life, and many will look back on the experience fondly.

    4 image(s)

  • article Vegetarian food truck takes root in Gilbert

    Wednesday, May 22, 2013 12:30 pm

    This weekend, Chandler husband-and-wife team Chad and Erin Romanoff celebrate the one-year anniversary of their vintage silver food truck — The Uprooted Kitchen. Appearing weekly at Gilbert Farmers Market and Food Truck Friday in Phoenix, the Romanoff’s “restaurant on wheels” is a true gem found right in our own backyard.

    3 image(s)

  • article Chandler teen celebrates sweet 16 the way she always imagined: serving Valley homeless

    Sunday, May 19, 2013 7:43 am

    When one Chandler teenager imagined her Sweet 16 birthday, she imagined spending it the same way she has spent many Sundays in the past seven years — with the homeless friends she served in the parking lot in downtown Phoenix.

    1 image(s)

  • article Full-fat cheese the secret to a healthy quesadilla

    Sunday, May 19, 2013 6:00 am

    At heart, a quesadilla is pretty much a Mexican grilled cheese. Take a tortilla, stuff it with something savory, add some cheese, fold it in half and toast it. It's also pretty delicious.

    2 image(s)

  • article Airlines collected record baggage fees in 2012

    Friday, May 17, 2013 6:00 am

    NEW YORK — U.S. airlines collected more than $6 billion in baggage and reservation change fees from passengers last year — the highest amount since the fees became common five years ago.

    1 image(s)

  • article Delve into your dining bucket list during AZ Restaurant Week

    Wednesday, May 15, 2013 3:00 pm

    Twice a year, two distinct cultural groups — foodies and penny pinchers — meet on common ground, or more accurately, at local restaurants.

    1 image(s)

  • article A lighter, foolproof take on barbecued chicken

    Tuesday, May 14, 2013 6:00 pm

    Barbecue chicken is one of my favorite summertime dishes. I like every part of it — the tomato-based sauce (the spicier the better), the crispy skin, even the bones.

    4 image(s)

  • article Concert planned as 'thank you' to Tempe's Feed My Starving Children volunteers, donors

    Tuesday, May 14, 2013 8:29 am

    The 12-member International Care Ministries children’s’ choir will perform in the Valley next week as part of their current North American visit. International Care Ministries is a partner of Feed My Starving Children, which has a packing site in Tempe.

  • article Turley-Hansen: Don’t look for real mothers on the front page

    Sunday, May 12, 2013 7:14 am

    If you love that mother in your home, get rid of those babes spread out on the coffee table. I’ve had it with them. They’re not good for either soul — male or female! Why do we contemplate airbrushed, digitally altered, Botox laden, breast-enhanced illusions?

    1 image(s)

  • article Right at Home: placemats with panache

    Friday, May 10, 2013 5:00 pm

    The placemat is a favorite at many dinner tables: The often-whimsical plastic version catches the slip of spaghetti from a youngster's fork, while a nice cotton placemat elevates the dining experience just a little without having to set down a whole tablecloth.

    10 image(s)

  • article A tapas-style take on a Mother's Day brunch

    Wednesday, May 8, 2013 11:00 am

    A tapas-style meal made up of a variety of small, appetizer-like bites is something we tend to associate with evenings and cocktails. But we thought the same idea of small plates would lend itself perfectly to a Mother's Day brunch. So we came up with a variety of tapas ideas suitable for Mom's big day.

    7 image(s)

  • article McDonald's offers free meal to teachers May 7

    Sunday, May 5, 2013 11:15 am

    Arizona McDonald’s restaurants are hosting Teacher Appreciation Day on May 7. Teachers can show their school identification or pay stub 5 a.m. to 8 p.m. at their local McDonald’s restaurant and receive a free Extra Value Meal.

  • article Joyride Taco House to open next to Postino East

    Sunday, May 5, 2013 9:00 am

    Popular downtown Gilbert Postino East WineCafe is set to welcome a new neighbor with some south of the border flair. Joyride Taco House is set to open June 3 on the north side of Postino’s Grainbelt building, and it will share some outdoor space with the wine bar.

    2 image(s)

  • article Famous Dave's BBQ thanks teachers with free meal May 7

    Friday, May 3, 2013 7:07 am

    Famous Dave’s BBQ locations in Chandler, Mesa and Gilbert, as well as Peoria, will thank teachers May 7 with its BBQ Two Meat Salute for "National Teacher Appreciation Day."

  • article Healthy French toast with a hidden chocolate layer

    Friday, May 3, 2013 6:00 am

    Time for a confession. As a child, I never once celebrated Mother's Day. My parents thought the holiday was nothing more than a cheesy excuse to sell greeting cards, and who was I to argue?

    4 image(s)

  • article The fresh, mainstream look of vegetarian cooking

    Friday, May 3, 2013 6:00 am

    Not so long ago, there was a certain image associated with being vegetarian. It usually involved Birkenstocks, lentil loaf and an agenda.

    8 image(s)

  • article 101st Mesa Chamber awards honor United Food Bank, top businesses and educators

    Wednesday, May 1, 2013 7:37 am

    His acceptance speech was easily the most brief, but the thoughts shared Friday night by United Food Bank President and CEO Bob Evans were certainly among the most poignant.

    2 image(s)

  • article Valley-based Lo-Lo's Chicken and Waffles inspires Lay's potato chip flavor

    Tuesday, April 30, 2013 5:13 pm

    Lo-Lo's famous Phoenix restaurant is the inspiration behind a delicious potato chip, and you can help put those chips in stores around the country.

    1 image(s)

  • article Grab free meal May 1 at Joe’s BBQ

    Sunday, April 28, 2013 4:00 pm

    Wednesday, May 1 is Customer Appreciation Day at Joe’s Real BBQ in Gilbert. Anyone who shows up between 11 a.m. and 3 p.m. and then from 4 p.m. through the rest of the evening — until they run out of food — will get a free BBQ sandwich made from pecan-smoked meats like chicken breast, pulled pork and beef brisket and pit ham; a free side, like sweet cut corn, potato salad, mac and cheese or BBQ pit beans; and a free drink.

    1 image(s)

  • article Whole-wheat pasta redeemed with chard and cheese

    Sunday, April 28, 2013 6:00 am

    No matter how unimpeachable whole-wheat pasta is in terms of nutritional cred, I've always found it off-putting.

    3 image(s)

  • article Work now to get ahead of tax day 2014

    Thursday, April 25, 2013 7:03 am

    If you’re like me, you waited until the final days of the tax season to file your returns. And if you’re like me, you’re thinking there ought to be ways to keep your finances organized throughout the year to avoid the mad scramble as April 15 approaches.

    1 image(s)

  • article Weight Watchers at 50: Much has changed, but mission remains the same

    Wednesday, April 24, 2013 5:00 pm

    It all started in 1961 in Jean Nidetch's living room in New York City. A few overweight friends met each week to talk and troubleshoot their way through a sensible but strict diet from the health department's obesity clinic.

    1 image(s)

  • article A healthier take on take-out worthy fried rice

    Sunday, April 21, 2013 1:11 pm

    Starchy, crunchy and flavorful, fried rice is a deeply satisfying dish no matter what you add to it. And you can add just about any vegetable or protein you care to name, fresh or left over.

    5 image(s)

  • article Fresh & Easy parent Tesco prepares to close or sell all Arizona, U.S. stores

    Wednesday, April 17, 2013 12:28 pm

    LONDON — Tesco, Britain's largest retailer by sales, is to pull out of the U.S., selling off its lossmaking Fresh & Easy supermarket chain after it failed to transfer its winning formula from the U.K. to the western states.

    1 image(s)

  • article Chandler eatery showcases the convenient, tasty, versatile art of the hand pie

    Monday, April 15, 2013 8:13 am

    Eddie Castillo said that the South American culture has the empanada, the British have the pasty, and he and his business partner Mike Caliendo are giving Arizona the hand pie.

    4 image(s)

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    • Letter: Current government more corrupt than previous 5 combined (31)

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    East Valley Voices

    • Warren: Owners of energy-efficient homes less likely to default on mortgages

      Guest Commentary by Andy Warren, Maracay Homes

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      Guest Commentary by Michael Carroll

    • Kerpen: Government can't be trusted with our health

      Guest commentary by Phil Kerpen

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      By Mark Heller, Tribune

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      By Mark Scarp, contributing columnist

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