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The Bistro at Kokopelli Winery will close on May 26, with plans to re-open in September as Crust.
It’s May. Memorial Day and the end of the school year are in sight. Suddenly, you’re thinking about a summer vacation. A little advance planning — and some insider tips — can save you a lot of money. Whether you’re booking airfare, a car rental or a hotel room, there are questions you should ask first.
When Josh Maule needs eggs, he just heads to his backyard, but that convenience may soon be gone for some who live in the Valley.
Lo-Lo's famous Phoenix restaurant is the inspiration behind a delicious potato chip, and you can help put those chips in stores around the country.
On Sunday, the popular PBS restaurant review show, “Check, Please! Arizona,” hosts its first food festival at CityScape in Phoenix. While attendees enjoy a plethora of food and wine samples and live demonstrations from award-winning chefs like Robert McGrath and Chris Bianco, one humble festival booth — Pittsburgh Willy’s Gourmet Hot Dogs — takes the next step in its Cinderella story.
“The Four Seasons,” a set of four 15-foot fiberglass sculptures by American artist and filmmaker Philip Haas, are on display at Desert Botanical Garden in Phoenix until April 28.
It all began when a pair of friends shared drinks together in Greece.
With only a partial City Council on hand, Mesa Mayor Scott Smith ultimately pulled an agenda item on a proposed Marriott Springhill Suites Hotel — slated for the “Wrigleyville” area between the news Cubs’ baseball stadium and park at Riverview — from the council’s meeting during its study session Monday night.
Before material collected from Mesa’s blue barrel can be sent to a recycling plant to be made into new products, it must first be sorted locally at a materials recovery facility (MRF). Mesa residents are invited to attend a one-hour workshop from 10 a.m.-11 a.m. Saturday, April 20, at Salt River Landfill at Gilbert Road and Beeline Highway (US-87), to learn about how the material is separated at the MRF, which uses a combination of high tech equipment and hand sorting.
Eddie Castillo said that the South American culture has the empanada, the British have the pasty, and he and his business partner Mike Caliendo are giving Arizona the hand pie.
All you cool cats out there — slip on your poodle skirts and saddle shoes or dust off you leather jacket and cuffed jeans before you jive to sounds from the ‘50s and other tunes.
Local Hilton hotel rebrands with simplified name
Repeatedly rebuffed in court, the state and multiple Indian tribes are now banking on last-minute federal legislation to block the Tohono O'odham Nation from building a casino on the edge of Glendale.
Food trucks have been popular for some time now in the Valley, but on April 13 a new class of diner will get to partake of the trend.
Camp Paz, hosted by Arizona-based nonprofit Stepping Stones of Hope, is planned for the weekend of April 27 at Whispering Hope Ranch in Payson. The weekend-long overnight camp is designed for grieving children ages 6 to 17 and their families.
The new Phoenix Premium Outlets, located in Chandler adjacent to the Wild Horse Pass Hotel and Casino, opened its doors Thursday with 90 stores ready to offer discounts of 25 to 65 percent off retail prices.
Turn Style Consignment Stores will open a new store, its fifth Arizona location, Wednesday, April 3 in Mesa.
Mill Avenue has always been a hot spot for tourists, students, and locals alike. With the constant flow of people and changing demographics, it is typically no surprise when a new restaurant or bar opens.
Updated baseball rankings, as of March 25:
Airport’s ‘Sky Train’ to open April 8
CAMERON, Ariz. — Florida aerialist Nik Wallenda has planned his highest tightrope walk yet, and he says he'll do it without a harness.
Silent Witness is asking for the public’s help to find a person of interest in a murder at a Mesa smoke shop .
If the number of failed New Year’s resolutions are any indication, eating healthy in a fast-paced world still isn’t all that easy.
Last week, food safety officials in United Kingdom, France, and Sweden found traces of horse meat in ground beef sold across Europe. Massive recalls and lawsuits are ensuing.
Founded in 2008, Over Easy has made its mark on the Valley’s dining scene by producing such morning treats as its Waffle Dogs.
By Mark Scarp, contributing columnist
By Jerry Brown, contributing columnist
Guest Commentary by Bill Richardson
Guest Commentary by Shawn Thiele
By Mark Heller, Tribune
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