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Schools are working harder than ever to provide well-balanced meals that meet new federal nutrition standards and appeal to students.
It’s fair to say that not everyone has the time to create their favorite breakfast classics from scratch each morning, but a team of “Snoozers” will help create a meal to jump-start the day in Tempe beginning Dec. 10.
You may not lay a finger on anyone's Butterfinger, but you will want to grab a plateful of this Butterfinger-inspired holiday bark. Like the candy bar, this sweet treat is jammed with peanut butter, has a satisfyingly crunchy-flaky bite and — of course — sports plenty of chocolate. But to keep your enamel intact, we made it slightly less sweet and a little more grown up.
The East Valley is home to several farmers markets every week, but what you might not know is that there is more than just local produce offerings available. A handful of these local, small companies work out of a shared kitchen in Chandler owned by AZ Food Crafters and sell their products at farmers markets around the East Valley. Check their websites (listed below) for details on current offerings and market locations.
Every season has a reason, and for me, fall means pies. Whether your preference is a traditional American apple pie, holiday pumpkin or a modern take on a savory meat hand pie, these East Valley pie crafters are baking up sweet and savory slices of heaven.
There’ll be no such thing as a boring game this week on the high school football circuit, and you’ll need plenty of good eats to keep up with the action. Here are five options to find a tasty bite. Go team!
A Valley woman recently received recognition for volunteering her time with a charity with a deep reach in the East Valley.
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Thursday marks IPA Day, when beer connoisseurs celebrate the popular bitter brew. Several East Valley bars and breweries are offering special events and beers on Aug. 7, providing beer drinkers with a plethora of choices for enjoying a pint or two of hoppy India pale ale. Here are a few of the options:
There’s a new spot to grab a sweet breakfast or cool afternoon drink in northeast Mesa. Dutch Donut Factory, which opened at the end of May on Power Road across from Fremont Junior High School, offers about 30 styles of doughnuts daily, plus smoothies and nondairy slushes, hot and iced coffees, and — perhaps most buzzworthy — boba teas.
Bean burgers, peanut butter substitutes and pre-sliced vegetable packets were on the menu recently as school lunchroom managers from around the country sampled offerings in a hunt for fare that will meet stricter health mandates — without turning off sometimes-finicky students.
Those first few weeks when the kids head back to school can be among the most hectic for families. The lazy days of summer quickly give way to crazy schedules, homework and after-school activities. And don’t forget somehow managing to slip dinner into the middle of all that.
When fall rolls around and it's back to school and work, wouldn't you love to start your day with something tastier and more substantial than that all-too-typical bowl of cold cereal? It's just so boring day after day. And that's apart from the fact that most cereals will fail to tide you over until lunchtime.