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May 23, 2013 | 09:33 pm
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Displaying results 1 - 25 of 1181 for breads. Subscribe to this search

  1. article Vegetarian food truck takes root in Gilbert

    Wednesday, May 22, 2013 12:30 pm

    This weekend, Chandler husband-and-wife team Chad and Erin Romanoff celebrate the one-year anniversary of their vintage silver food truck — The Uprooted Kitchen. Appearing weekly at Gilbert Farmers Market and Food Truck Friday in Phoenix, the Romanoff’s “restaurant on wheels” is a true gem found right in our own backyard.

    3 image(s)

  • article See Wienermobile at EV Bashas' stores

    Wednesday, May 22, 2013 12:00 pm

    Give some people an occasional hot dog at a ball game or backyard cookout, and they're not particularly wowed. But for those who truly appreciate a frank pillowed in bread, this is news worth relishing:

    2 image(s)

  • article Easy ways to jazz up the classic campfire s'more

    Thursday, May 16, 2013 6:00 am

    Three simple ingredients — a marshmallow, a piece of chocolate and two graham crackers. The symbol of summer and campfire snacking.

    6 image(s)

  • article New blooms, veggies and more debuting for 2013

    Saturday, May 11, 2013 6:00 pm

    Whoever believes there's nothing new under the sun hasn't seen the plants being introduced for the 2013 gardening season.

    3 image(s)

  • article Easy, beautiful blend of eggs and veggies for Mom

    Friday, May 10, 2013 6:00 am

    Mom always said to eat your vegetables, so this Mother's Day serve her breakfast in bed inspired by a walk through the garden.

    4 image(s)

  • article Tempe bookstore staves off technological revolution, tabbed 2013 'Best of EV'

    Wednesday, May 8, 2013 11:06 am

    E-Books and Amazon.com may spell the demise of the publishing industry, but Changing Hands Bookstore in Tempe, named “Best Bookstore” yet again by “2013 Best of East Valley Voters, continues to thrive.

    4 image(s)

  • article 3 to try: Derby Day eats and drinks

    Friday, May 3, 2013 12:00 pm

    Finding good Mexican grub in this town is no problem; we could celebrate Cinco de Mayo once a week if pressed. But if you’re looking to do justice to this weekend’s other big almost-holiday, the Kentucky Derby, that’s a little more of a head scratcher. Here are three ways to indulge in the Southern spirit of the Run for the Roses, no big fancy hats required.

    1 image(s)

  • article Healthy French toast with a hidden chocolate layer

    Friday, May 3, 2013 6:00 am

    Time for a confession. As a child, I never once celebrated Mother's Day. My parents thought the holiday was nothing more than a cheesy excuse to sell greeting cards, and who was I to argue?

    4 image(s)

  • article Valley-based Lo-Lo's Chicken and Waffles inspires Lay's potato chip flavor

    Tuesday, April 30, 2013 5:13 pm

    Lo-Lo's famous Phoenix restaurant is the inspiration behind a delicious potato chip, and you can help put those chips in stores around the country.

    1 image(s)

  • article Happiness for Mom is a toasted cheese sandwich

    Saturday, April 27, 2013 8:00 am

    Happiness is... a warm cheese sandwich.

    3 image(s)

  • article Even with dip in meat costs, food prices remain steady overall

    Thursday, April 11, 2013 12:27 pm

    Arizona shoppers are getting a bit of a financial reprieve as prices for meat took an unexpected -- and potentially unexplained -- drop during the first quarter of the year.

    1 image(s)

  • article United Food Bank's reach goes through Mesa, East Valley and beyond

    Friday, April 5, 2013 7:26 am

    Mesa Mayor Scott Smith spoke honestly with United Food Bank President Bob Evans on Wednesday.

    5 image(s)

  • article Pajamas and pancake dinner in Gilbert to benefit Autism research

    Tuesday, April 2, 2013 7:30 am

    Pancakes for dinner?

  • article Burning desire: Hot chicken takes over Nashville

    Thursday, March 28, 2013 6:00 am

    NASHVILLE, Tenn. — Most folks know Memphis for its barbecue and Philly for its cheesesteaks, but how about Nashville and its hot chicken?

    12 image(s)

  • article Pan-seared pound cake becomes easy Easter dessert

    Wednesday, March 20, 2013 3:11 pm

    How do you make pound cake even more buttery and delicious? Easy! Pan-sear slices of it with butter and sugar.

    1 image(s)

  • article Judge approves sales of Twinkies for $410 million

    Tuesday, March 19, 2013 8:53 am

    A bankruptcy judge has approved the sale of Twinkies to a pair of investment firms.

  • article A lighter take on matzo ball soup for Passover

    Thursday, March 14, 2013 6:00 pm

    The Husband is Jewish and I am his shiksa bride. As young marrieds, we ignored both traditions equally. But when we had children, we began celebrating Jewish and Christian holidays alike, so that as the kids matured they could naturally gravitate to the rituals that moved them the most.

    4 image(s)

  • article Guinness, it's not just for pint glasses anymore!

    Monday, March 11, 2013 6:00 am

    On a normal day, thirsty revelers easily drain two kegs of Guinness at Boston's Black Rose tavern. Come St. Patrick's Day — an official holiday in Bean Town — and they'll plow thorough 55 kegs.

    11 image(s)

  • article Lemire: 'Oz the Great and Powerful' isn't exactly either

    Friday, March 8, 2013 12:45 am

    "Oz the Great and Powerful" aims for nostalgia in older viewers who grew up on "The Wizard of Oz" and still hold the classic dear while simultaneously enchanting a newer, younger audience. It never really accomplishes either successfully.

    6 image(s)

  • article "Fried" oysters that spare you from deep-frying

    Tuesday, March 5, 2013 5:00 am

    In honor of St. Patrick's Day I have packed four Irish ingredients into one tasty little appetizer — oysters, cabbage, Guinness stout and Colman's Mustard.

    4 image(s)

  • article Was Valley show dog killed at Westminster Kennel Club Show?

    Saturday, March 2, 2013 12:38 pm

    It sounds like the plot out of a movie. A favorite in a national dog show competition meets an untimely death and now accusations of poison and foul play are flying around.

    1 image(s)

  • article Hot chilies transform soups and sauces

    Friday, March 1, 2013 6:06 pm

    Hot chilies are members of the nightshade family, along with all other sweet peppers, potatoes, tomatoes, and eggplant.

    1 image(s)

  • article Chefs pick scenes for best screen cuisine

    Wednesday, February 20, 2013 4:00 pm

    SAN FRANCISCO — What happens when you ask a group of food world luminaries to come up with their picks for Best Food Scene in a movie?

    4 image(s)

  • article Tempe Empty Bowls helps feed the hungry

    Friday, February 15, 2013 2:46 pm

    For the hungry in our community, an empty bowl signifies a lack of food. At the Tempe Empty Bowls event (www.tempeemptybowls.org), it signifies a chance for the local community to help fight hunger in Tempe. With the $10 purchase of a handmade bowl, Whole Foods Market will offer a simple meal of soup and bread, symbolic of the caloric intake that must sustain many in our community for an entire day.

    1 image(s)

  • article Dolce Vita grocer brings flavors of Italy to Mesa

    Thursday, February 14, 2013 5:45 pm

    If you’re looking for a meatball sandwich or fettuccine alfredo, you won’t find it here.

    8 image(s)

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    • Video: MMA fighter, amputee Betzold trains for world championships in Mesa

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    • Letter: Current government more corrupt than previous 5 combined (14)

    • Kerpen: Government can't be trusted with our health (21)

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    • Religious freedom at center of legislation at Arizona Capitol (6)

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    Events

    • Comedian Hypnotist Flip Orley May 23rd-26th

      • Thu, May 23, 8:00 pm America/Phoenix
      • Tempe Improv, Tempe
    • Watch New Film:Change and Get 5 Yoga Class

      • Thu, May 23, 6:30 pm America/Phoenix
      • Homewood Suites By Hilton, Scottsdale

    East Valley Voices

    • Carroll: Next generation learning brings lecture-free approach to college classrooms

      Guest Commentary by Michael Carroll

    • Kerpen: Government can't be trusted with our health

      Guest commentary by Phil Kerpen

    • Lessons to be learned from Art Wagner?

      By Mark Heller, Tribune

    • Scarp: Substance, not form, at heart of petition rights

      By Mark Scarp, contributing columnist

    • Brownie Points: Enigma of Upton on full display

      By Jerry Brown, contributing columnist

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