FILE - In this Sept. 15, 2011, file photo, high fructose corn syrup is listed as an ingredient on a can of soda in Philadelphia. Scientists have used imaging tests to show for the first time that fructose, a sugar that saturates the American diet, can trigger brain changes that may lead to overeating. The study, in the Journal of the American Medical Association on Tuesday, Jan. 1, 2013, is a small study and does not prove that fructose or its relative, high-fructose corn syrup, can cause obesity, but experts say it adds evidence they may play a role. (AP Photo/Matt Rourke, File)
Current users sign in here.
Guest Commentary by Michael Carroll
Guest commentary by Phil Kerpen
By Mark Heller, Tribune
By Mark Scarp, contributing columnist
By Jerry Brown, contributing columnist
© Copyright 2013, East Valley Tribune, Tempe, AZ. [Terms of Use | Privacy Policy]
A Division of 10/13 Communications