Health-conscious diners hungry for dinner now have one more spot to find it: 24 Carrots Natural Café and Urban Juicery.
The Tempe eatery is now open 5 p.m. to 8 p.m. every Friday and Saturday night with a new menu each week. Dishes will be fresh, seasonal, vegan and gluten-free upon request.
Entrees include “bone-in” barbecue veggie ribs with vegan beer-cheese polenta and garlic-sauteed local greens or pan-seared gnocchi made with organic potato, local flour, carrot cream and mustard lemon snap peas.
Prices range from $8-$12.50 for entrees and $4-$7 for starters and desserts.
The restaurant is open daily for breakfast and lunch at 1701 E. Guadalupe Road. For information, call (480) 753-4411 or visit 24CarrotsJuice.com.