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Harter: Bourbon Steak launches Sunday brunch

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Posted: Sunday, September 14, 2008 10:27 pm | Updated: 9:16 pm, Fri Oct 7, 2011.

Harter: Bourbon Steak launches Sunday brunch Tribune East Valley Tribune | 0 comments

Sweet corn quiche ($18, pictured at right), lemon ricotta waffles ($16) and beef shortrib hash ($20) are among the menu items created by celebrity chef Michael Mina for Bourbon Steak’s new Sunday brunch.

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Posted in , on Sunday, September 14, 2008 10:27 pm. Updated: 9:16 pm.

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